Years in the making - BeerSmith 3 has been redesigned from the ground up to give it a modern look and feel with ribbons, themes, and tabbed browsing. Instantly search and access 10's of thousands of recipes on within the BeerSmith software. It should have most of what you need for Beersmith.Design award winning beers with BeerSmith by matching the style and color of classic beers from around the world. Here's a link to my equipment profile in Brewer's Friend. Just move roughly a gallon from the sparge to the mash and you should be good. Your options are to average/adjust the mash thickness by including that dead space volume into the total volume of water per lb of grain (highly variable depending on grain bill), or set your lauter dead space to zero and when it comes time to run the mash calculation, it should add that dead space volume to the sparge water.
This is why you can't get these to work exactly. If you use these numbers as lauter dead space in your equipment profiles, when it comes time to sparge, it will add that dead space volume again to your sparge water to replace the volume lost.
The Grainfather's own calculations have you add water based on your grain weight to get the proper mash thickness (1.3qts/lb if I remember correctly) and then add enough water to cover the dead space (3.5l/.92gal). The biggest issue that comes from using any software (Beersmith/Brewer's Friend/Brew Target/Brewtoad) with the Grainfather is using them to calculate mash and sparge water applications. IRC channel Specific Fermentation-Related Sub-RedditsĬider Mead Wine Kombucha Distilling Pro Brewing Growing Hops Grainfather Brew Gear For Sale Spanish Homebrewing Subreddit Fermented Foods Automated Brewing If you can think of a good general link or even a better one than is currently posted please message the mods and let us know! Acronym Soup Yeast Harvesting Yeast Starter Priming Sugar Calculator Is It Infected? r/Homebrewing chat: Please be patient as more links will be added you have to start somewhere. What Did You Learn This Month? (4th Wed.) Brewing Tools/Information
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